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Looking for a quick fix that satisfies those late-night cravings? This Tortilla Pizza is about to become your new favorite! It’s super easy to make and takes less time than waiting for delivery.

Plus, you can customize it with your favorite toppings—go classic with cheese and pepperoni or try a fun twist with avocados and spicy jalapeños. Perfect for solo munching or a chill hangout with friends, it’s a meal that fits right into your busy life.

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Serving and Pairing Suggestions

Serve your Tortilla Pizza warm straight out of the oven, and don’t forget the dipping sauces! Pair it with a refreshing drink like Watermelon Sangria or Vanilla Pear Rum Cocktail for the perfect chill night. Plus, why not throw in some Tzatziki Greek Sauce for that creamy finish?

Tips and Notes

  • Choose Your Tortilla: Use flour, corn, or whole wheat tortillas based on your preference.
  • Bake It Right: For crispy edges, bake on a pre-heated pizza stone or baking sheet.
  • Layer Wisely: Start with sauce, then cheese, and finally your toppings to ensure everything melts perfectly.
  • Watch the Bake: Keep an eye on your pizza while it’s in the oven; it can go from perfect to overcooked quickly.

Ready to level up your snack game? Try making your Tortilla Pizza tonight, and explore more easy recipes on the blog! You won’t regret it!

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Tortilla Pizza

Tortilla Pizza

A quick and easy Tortilla Pizza that combines the deliciousness of a pizza with the convenience of a tortilla. Perfect for a quick bite or as a fun meal for kids. This recipe brings together fresh ingredients for a delightful homemade pizza experience in less time than it takes to order takeout.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Dish, Snack
Cuisine Italian, Mexican
Servings 2 servings
Calories 350 kcal

Equipment

  • 1 Oven
  • 1 Baking sheet
  • 1 Pizza Cutter

Ingredients
  

  • 2 flour tortillas - for the base
  • 1/2 cup pizza sauce - store-bought or homemade
  • 1 cup shredded mozzarella cheese - for topping
  • 1/2 cup sliced pepperoni - or any preferred topping
  • 1 tablespoon olive oil - for brushing
  • 1/2 teaspoon Italian seasoning - optional
  • Salt and pepper - to taste

Instructions
 

  • Preheat your oven to 400°F (200°C).
  • Place the flour tortillas on a baking sheet.
  • Brush the tortillas with olive oil.
  • Spread pizza sauce evenly over each tortilla.
  • Sprinkle shredded mozzarella cheese over the sauce.
  • Add pepperoni slices or any preferred toppings.
  • Sprinkle with Italian seasoning, salt, and pepper if desired.
  • Bake in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly.
  • Remove from the oven and let cool slightly before slicing into wedges.
  • Serve hot and enjoy!

Notes

This tortilla pizza is a versatile dish that you can customize to your liking. Feel free to add your favorite toppings such as bell peppers, onions, or even cooked chicken. You can also use different types of tortillas, like whole wheat or gluten-free.
For crispy edges, bake the pizza on a preheated pizza stone. If you prefer a softer crust, you can bake it on a baking sheet.
To make it spicier, consider adding jalapeños or a drizzle of hot sauce after baking.

Nutrition

Serving: 1pizzaCalories: 350kcalCarbohydrates: 38gProtein: 14gFat: 18gSaturated Fat: 8gCholesterol: 30mgSodium: 700mgFiber: 2gSugar: 4g
Keyword easy pizza, homemade pizza, quick meal, tortilla pizza
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