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Tequila-Grapefruit Cocktails (Palomas)

tequila grapefruit cocktails
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Tequila-Grapefruit Cocktails, also known as Palomas, are a delightful and refreshing choice. The tangy grapefruit pairs beautifully with the smooth tequila for a perfect summer drink.

Start by preparing your glass. Run a slice of grapefruit around the rim and dip it in salt for a classic touch. Fill the glass with ice.

In a cocktail shaker, combine fresh grapefruit juice, tequila, and a splash of lime juice. The ratio is typically two parts grapefruit juice to one part tequila, with a squeeze of lime to taste.

Add a bit of simple syrup or agave nectar if you like your drinks slightly sweeter. Shake well to mix and chill the ingredients.

Pour the mixture into the prepared glass. Top it off with club soda or a grapefruit-flavored soda for a fizzy finish.

Garnish with a slice of grapefruit or a lime wedge for a touch of color and extra flavor.

Serve the Tequila-Grapefruit Cocktail immediately. It’s perfect for hot days, barbecues, or any casual gathering. Enjoy the refreshing blend of citrus and tequila, and feel the stress melt away. Cheers!

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tequila grapefruit cocktails

Tequila-Grapefruit Cocktails

Bright, tangy, and slightly bitter, the tequila-grapefruit cocktail, often referred to as a Paloma, is a refreshing and sophisticated drink. It perfectly balances the robust flavor of tequila with the crispness of grapefruit, making it a favorite for warm evenings and social gatherings. Here’s how to make it, including the essential equipment for a smooth preparation.
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Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine Mexican
Servings 2 servings
Calories 120 kcal

Equipment

  • Citrus juicer or squeezer
  • Cocktail shaker
  • Measuring jigger
  • 2 highball glasses
  • Small plate (for salt)
  • Spoon or stirrer
  • Instructions:

Ingredients
  

  • 4 ounces 120ml tequila blanco
  • 8 ounces 240ml fresh grapefruit juice (about 2 large grapefruits)
  • 2 ounces 60ml lime juice (about 1-2 limes)
  • 1-2 tablespoons agave syrup - adjust to taste
  • Club soda - to top up
  • Ice cubes
  • Salt for rimming the glasses
  • Grapefruit slices and lime wedges - for garnish

Instructions
 

  • Prepare the glasses: Pour some salt onto a small plate. Rub the rim of each glass with a lime wedge, then dip the rims into the salt to coat.
  • Juice the grapefruits and limes using the citrus juicer to get the required amounts of juice.
  • In a cocktail shaker filled with ice, combine the tequila, grapefruit juice, lime juice, and agave syrup. Shake well until the mixture is well chilled.
  • Fill the prepared glasses with ice cubes.
  • Strain the cocktail mixture into the glasses, dividing it evenly.
  • Top up each glass with club soda to your liking.
  • Gently stir the cocktails with a spoon or stirrer to combine.
  • Garnish with a slice of grapefruit and a lime wedge on the rim of each glass.

Notes

Serving Suggestions:
Serve immediately, enjoying the vibrant mix of flavors that make this cocktail a delightful treat for any occasion, especially during the spring and summer months.
Tips:
Adjust the sweetness with the agave syrup according to your taste and the tartness of the grapefruit juice.
For an extra layer of flavor, consider adding a pinch of salt directly into the shaker before mixing.
If you prefer a non-alcoholic version, substitute the tequila with sparkling water or a non-alcoholic spirit for a refreshing mocktail.
Enjoy your Tequila-Grapefruit Cocktails, a perfect blend of citrusy goodness and tequila warmth that promises to be a hit at any gathering.

Nutrition

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Calories: 120kcal
Keyword Alcoholic, Cocktail, Drink
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