Tequila-Grapefruit Cocktails, also known as Palomas, combine tangy grapefruit juice, smooth tequila, and fizzy soda. Mix one up for a refreshing drink today!
8ounces240ml fresh grapefruit juice (about 2 large grapefruits)
2ounces60ml lime juice (about 1-2 limes)
1-2tablespoonsagave syrup - adjust to taste
Club soda - to top up
Ice cubes
Salt for rimming the glasses
Grapefruit slices and lime wedges - for garnish
Instructions
Prepare the glasses: Pour some salt onto a small plate. Rub the rim of each glass with a lime wedge, then dip the rims into the salt to coat.
Juice the grapefruits and limes using the citrus juicer to get the required amounts of juice.
In a cocktail shaker filled with ice, combine the tequila, grapefruit juice, lime juice, and agave syrup. Shake well until the mixture is well chilled.
Fill the prepared glasses with ice cubes.
Strain the cocktail mixture into the glasses, dividing it evenly.
Top up each glass with club soda to your liking.
Gently stir the cocktails with a spoon or stirrer to combine.
Garnish with a slice of grapefruit and a lime wedge on the rim of each glass.
Notes
Serving Suggestions:
Serve immediately, enjoying the vibrant mix of flavors that make this cocktail a delightful treat for any occasion, especially during the spring and summer months.Tips:Adjust the sweetness with the agave syrup according to your taste and the tartness of the grapefruit juice.
For an extra layer of flavor, consider adding a pinch of salt directly into the shaker before mixing.
If you prefer a non-alcoholic version, substitute the tequila with sparkling water or a non-alcoholic spirit for a refreshing mocktail.
Enjoy your Tequila-Grapefruit Cocktails, a perfect blend of citrusy goodness and tequila warmth that promises to be a hit at any gathering.