Rosemary Gin Fizz is a refreshing cocktail that combines the herbal notes of rosemary with the crispness of gin and the fizziness of soda. This drink is perfect for entertaining or unwinding after a long day.
Serve it in a tall glass with plenty of ice. This cocktail is ideal for those who appreciate a touch of herbaceous flavor in their beverages. Pair it with light appetizers or enjoy it as a standalone refreshment. Add a sprig of rosemary as a garnish to enhance the aromatic experience.
Enjoy crafting this simple yet sophisticated drink that’s sure to invigorate your senses!
Rosemary Gin Fizz
A refreshing and herb-infused cocktail perfect for any occasion.
Equipment
- Cocktail shaker
- Muddler
- Strainer
- Highball glass
Ingredients
- 2 oz gin
- 1 oz fresh lemon juice
- 1/2 oz rosemary simple syrup
- Club soda
- Rosemary sprig for garnish
- Ice
Instructions
- In a cocktail shaker, combine gin, lemon juice, and rosemary simple syrup.
- Use a muddler to gently smash a small sprig of rosemary in the shaker.
- Add ice to the shaker and shake well.
- Strain the cocktail into a highball glass filled with ice.
- Top with club soda and stir gently.
- Garnish with a sprig of rosemary.
- Serve and enjoy!
Notes
To make rosemary simple syrup, combine equal parts sugar and water in a saucepan over medium heat. Add a few sprigs of rosemary and let it simmer for 5 minutes. Let cool before using in cocktails.
For a stronger rosemary flavor, let the rosemary sprig sit in the cocktail for a few minutes before removing it.
You can also use a flavored gin, such as rosemary or herb-infused gin, to enhance the flavor of the cocktail.
If using Fahrenheit, the cocktail shaker should be filled halfway with ice, while the highball glass should be filled 3/4 of the way with ice.