Tony Roma Onion Rings Copycat
Tony Roma Onion Rings Copycat offers a perfect crunch and flavor, making them irresistible! These golden bites are easy to prepare, packed with flavor, and perfect for sharing.
Equipment
- 1 Mixing bowl
- 1 shallow bowl
- 1 Skillet
- 1 loaf pan 8x4 inches
Ingredients
- 6 each White onions - sliced crosswise and separated into rings
- 1 cup Milk
- 3 each Eggs - beaten
- Salt - to taste
- 2 cups Pancake mix
Instructions
- Slice the onions crosswise and separate into rings.
- Combine milk, beaten eggs, and salt to taste in a mixing bowl.
- Soak the onion rings in the milk mixture for about 30 minutes.
- Place pancake mix in a shallow bowl.
- Heat oil for frying in a skillet to 375 degrees Fahrenheit.
- Remove the onion rings from the milk mixture, dip them in pancake mix, and place them in the hot oil.
- Fry the rings until golden brown and drain them on paper towels.
- Pack the fried onion rings solidly, but loosely, without pressing, into an 8x4 inch loaf pan.
- Bake at 400 degrees Fahrenheit for 10 to 15 minutes.
- Turn onto a serving plate and enjoy!
Notes
For added flavor, consider mixing spices like garlic powder or paprika into the pancake mix.
These onion rings are best served fresh but can be reheated in an oven for 10 minutes to regain crispiness.
Feel free to experiment with the thickness of the onion rings; thicker slices will yield a juicier bite!