Add the spiced rum and honey, stir until honey is dissolved.
Add the lemon slice, cinnamon stick, star anise, cloves, and nutmeg.
Let simmer for 2-3 minutes, stirring occasionally.
Pour into a mug and garnish with a lemon wedge and additional cinnamon stick, if desired.
Enjoy your warm and cozy Spiced Rum Hot Toddy.
Notes
For a non-alcoholic version, replace the spiced rum with apple cider.For a stronger cinnamon flavor, add a dash of ground cinnamon to the pot.For a sweeter beverage, add an extra tablespoon of honey.This drink can also be made in a slow cooker for a larger batch for a party or gathering.
Nutrition
Calories: 100kcal
Keyword Honey, Lemon, Spiced Room
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