Pineapple Smoothie
A refreshing and tropical treat perfect for any time of day!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine American
Servings 2 servings
Calories 248 kcal
Blender
Measuring cups
Knife
- 2 cups fresh pineapple chunks
- 1 cup vanilla yogurt
- 1 banana
- 1 cup coconut milk
- 1 cup ice cubes
- Honey or agave - optional, to taste
In a blender, add the pineapple chunks, yogurt, banana, coconut milk, and ice cubes.
Blend until smooth and creamy.
Taste and add honey or agave if desired for added sweetness.
Pour into glasses and serve immediately.
For a thicker smoothie, freeze the banana and pineapple chunks beforehand.
To make this smoothie dairy-free, use almond milk or coconut water instead of yogurt.
For added protein, add a scoop of your favorite protein powder.
Keyword Drink, Pineapple, Smoothie