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Orange Pisco Sour

A classic cocktail with a twist, this Orange Pisco Sour combines the traditional ingredients of pisco, lime juice, and egg white with the refreshing flavor of oranges. Perfect for a happy hour or special occasion.
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Prep Time 5 minutes
Total Time 5 minutes
Course Cocktail
Cuisine Peruvian
Servings 1 serving
Calories 150 kcal

Equipment

  • 1 Cocktail shaker

Ingredients
  

  • 2 oz pisco
  • 1 oz freshly squeezed orange juice
  • 0.75 oz freshly squeezed lime juice
  • 0.75 oz simple syrup
  • 1 dash orange bitters
  • 1 egg white

Instructions
 

  • In a cocktail shaker, combine pisco, orange juice, lime juice, simple syrup, orange bitters, and egg white.
  • Add ice to the shaker and shake vigorously for about 15 seconds until well chilled.
  • Strain the mixture into a coupe glass.

Notes

Variations: Try using blood oranges for a deeper flavor.
Tips and Tricks: Shake the cocktail vigorously to achieve a frothy egg white foam.
Helpful Notes: This cocktail is best served chilled in a coupe glass.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 15gProtein: 2gSodium: 10mgFiber: 1gSugar: 10g
Keyword Cocktail, happy hour, Orange, pisco, sour, special occasion
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