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Gourmet Grilled Cheese Sandwich

Gourmet Grilled Cheese Sandwich

Indulge in the classic comfort of a grilled cheese sandwich elevated to gourmet status. This gourmet grilled cheese features a medley of artisanal cheeses, fresh herbs, and a drizzle of truffle oil all sandwiched between perfectly toasted sourdough bread. Perfect for a satisfying lunch or a cozy dinner, this dish takes only minutes to prepare while delivering maximum flavor.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Lunch, Sandwich, Snack
Cuisine American
Servings 2 servings
Calories 450 kcal

Equipment

  • 1 Skillet or frying pan
  • 1 Spatula
  • 1 Butter knife
  • 1 Cheese grater (if grating cheese)

Ingredients
  

  • 4 slices sourdough bread - for a hearty base
  • 1 tablespoon butter - for spreading on bread
  • 1/2 cup aged cheddar cheese - grated (for sharp flavor)
  • 1/2 cup Gruyère cheese - grated (for nutty richness)
  • 1/4 cup fresh basil leaves - for aromatic garnish
  • 1 tablespoon truffle oil - for a touch of luxury
  • Salt and pepper to taste

Instructions
 

  • Preheat the skillet over medium heat.
  • Spread butter on one side of each slice of sourdough bread.
  • Lay two slices of bread, buttered side down, in the skillet.
  • Layer the grated cheddar and Gruyère cheese evenly over the bread in the skillet.
  • Top with fresh basil leaves and season with salt and pepper.
  • Cover with the other two slices of bread, buttered side up.
  • Cook until the bottom is golden brown and the cheese starts to melt, about 4–5 minutes.
  • Carefully flip the sandwich with the spatula and cook until the other side is golden and the cheese is fully melted, about another 4–5 minutes.
  • Remove from skillet, drizzle with truffle oil, and let it sit for a minute before slicing in half.
  • Serve immediately and enjoy your gourmet grilled cheese!

Notes

Feel free to experiment with different types of cheese such as Gruyère, brie, or goat cheese for unique flavor profiles. Add sliced tomatoes or caramelized onions for extra sweetness and acidity. Serve with a side of tomato soup for a classic pairing.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 38gProtein: 18gFat: 28gSaturated Fat: 17gCholesterol: 70mgSodium: 800mgFiber: 2gSugar: 2g
Keyword comfort food, gourmet, grilled cheese, sandwich
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