Ginger Mint Iced Tea
Refreshing and flavorful, this delicious iced tea is perfect for a hot summer's day. The combination of ginger and mint creates a refreshing and invigorating drink that is sure to please.
Equipment
- Medium pot
- Large pitcher
- Strainer
- Measuring cups
- Wooden spoon
- Ice cube tray
Ingredients
- 4 cups water
- 6 bags of black tea
- 3 inch piece of fresh ginger - peeled and thinly sliced
- 1/2 cup fresh mint leaves - plus extra for garnish
- 1/4 cup honey
- Lemon slices for garnish - optional
Instructions
- In a medium pot, bring 4 cups of water to a boil.
- Once boiling, remove from heat and add 6 bags of black tea, ginger, and 1/2 cup of fresh mint leaves. Let steep for 5 minutes.
- Using a strainer, strain tea into a large pitcher. Discard the tea bags and ginger slices.
- Stir in honey until completely dissolved.
- Refrigerate for 1-2 hours until chilled.
- Serve over ice and garnish with fresh mint leaves and lemon slices, if desired.
- Enjoy your refreshing Ginger Mint Iced Tea!
Notes
For a stronger ginger flavor, add more ginger slices while steeping the tea.
For a sweeter tea, add more honey to taste.
Add a splash of lemon juice for an extra citrus kick.
Nutrition
Calories: 30kcal
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