Bourbon Peach Smash
Embrace the deep, rich flavors of bourbon, harmonized with the sweetness of ripe peaches. The Bourbon Peach Smash is a southern gem, with a splash of ginger ale and a hint of mint making it a sophisticated yet laid-back choice for any gathering.
Equipment
- 1 cocktail shaker
- 1 muddler or wooden spoon
- 1 rocks glass
Ingredients
- 2 ripe peaches
- 1/4 cup bourbon
- 3-4 fresh mint leaves
- 1 tbsp simple syrup
- 1/2 lime
- Club soda or sparkling water
- Ice cubes
- Optional: lime slice and fresh mint sprig for garnish
Instructions
- Cut one peach into small cubes and set aside. Slice the other peach into thin wedges for garnish.
- In a cocktail shaker, muddle the peach cubes and mint leaves together until well mashed.
- Squeeze in the juice of half a lime and add 1 tbsp of simple syrup.
- Fill the shaker with ice and add 1/4 cup of bourbon. Shake well.
- Fill a rocks glass with ice and strain the cocktail mixture into it.
- Top with club soda or sparkling water.
- Garnish with peach wedges, lime slice, and fresh mint sprig (optional).
- Enjoy your Bourbon Peach Smash!
Notes
For a larger batch, simply multiply the ingredients and use a pitcher instead of a cocktail shaker.
For a non-alcoholic version, substitute the bourbon with an equal amount of peach or apple juice.
To make it sweeter, add more simple syrup or use a peach liqueur instead of bourbon.
Nutrition
Calories: 235kcal
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