This refreshing Avocado and Tomato Bruschetta is a delightful appetizer that combines creamy avocados with juicy tomatoes on crispy toasted baguette slices. Perfect for entertaining or a summer snack, this dish is easy to make and bursting with flavor!
Toast the sliced baguette for about 2-3 minutes on each side until golden and crisp.
In a mixing bowl, combine diced avocados, halved cherry tomatoes, minced garlic, chopped basil, olive oil, balsamic vinegar, salt, and pepper. Gently toss together.
Top each toasted baguette slice with the avocado and tomato mixture.
Serve immediately on a serving platter.
Notes
For a spicy kick, add diced jalapeños to the avocado mixture.You can substitute fresh basil with cilantro for a different flavor profile.Try using heirloom tomatoes for extra color and taste.