Minty Lavender Chamomile Tea is a delightful infusion that perfectly blends the calming effects of chamomile and the refreshing notes of mint. This tea offers a soothing experience, making it an ideal choice for unwinding after a long day.
With the fragrant aroma of lavender added to the mix, each sip transports you to a serene garden. Easy to prepare, this tea requires just a few simple ingredients, creating a quick and healthy drink that can be enjoyed at any time. It’s not just a beverage; it’s a comforting ritual that can enhance your well-being.
Serving and Pairing Suggestions
Enjoy your Minty Lavender Chamomile Tea hot or iced, depending on your preference. It pairs wonderfully with light snacks such as Vegetarian Spring Rolls with Sweet Chili Sauce or Strawberry Shortcake Trifles for a sweet touch.
If you’re in the mood for something more filling, try serving it alongside Savory Spinach and Feta Pancakes. For an interesting twist, consider preparing this tea as a refreshing base for a spritzer by mixing it with sparkling water.
Tips and Notes
- Quality Ingredients: Use high-quality chamomile flowers and fresh mint for the best flavor.
- Sweetener: If you prefer sweeter tea, add honey or agave syrup to enhance the taste.
- Chill for Iced Tea: Brew your tea, then chill it in the refrigerator for a refreshing iced version.
- Herb Variation: Experiment with other herbs like lemon balm or basil for a different flavor profile.
- Health Boost: Adding a slice of lemon can brighten the tea and offer extra vitamin C benefits.
Enjoy crafting your Minty Lavender Chamomile Tea. This simple recipe brings a moment of relaxation to your day. Whether you sip it solo or share it with friends, it’s a delightful way to treat yourself.
Minty Lavender Chamomile Tea
Equipment
- Tea kettle
- Infuser or tea strainer
- Tea cups or mugs
Ingredients
- 1 tbsp dried mint leaves
- 1 tbsp dried lavender
- 1 tbsp dried chamomile flowers
- 3 cups of water
Instructions
- In a tea kettle, bring 3 cups of water to a boil.
- While the water is boiling, place the dried mint, lavender, and chamomile in the infuser or tea strainer.
- Once the water has boiled, pour it over the herbs in the infuser/tea strainer and let it steep for 3-5 minutes.
- Remove the infuser or tea strainer and pour the tea into tea cups or mugs.
- Add honey or your preferred sweetener, if desired.
- Serve hot and enjoy!