What is the Recipe About?

The Iced Vanilla Latte is a delightful coffee beverage that combines the robust flavor of espresso with the smooth sweetness of vanilla and the refreshing coolness of ice.

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This drink is perfect for coffee lovers who want a chilled, flavorful pick-me-up. Easy to make at home, it’s a great alternative to expensive coffee shop drinks, offering a perfect balance of creamy milk, bold espresso, and sweet vanilla.

How to Serve?

Serve the Iced Vanilla Latte in a tall glass filled with ice.

Start by brewing a shot of espresso or strong coffee and let it cool slightly. Add vanilla syrup to the espresso, adjusting the amount to your taste preference.

Pour the espresso mixture over the ice and top with cold milk or a dairy-free alternative like almond or oat milk. Stir gently to combine all the ingredients.

Garnish with a dollop of whipped cream and a sprinkle of vanilla bean powder or cinnamon for an extra touch of indulgence.

How to Pair?

The Iced Vanilla Latte pairs beautifully with a variety of sweet treats and light snacks. Enjoy it alongside a slice of coffee cake, a buttery croissant, or some freshly baked cookies. It also complements breakfast items like muffins, scones, or a fruit parfait.

For a midday treat, pair it with a light sandwich or a salad. The versatility of this latte makes it a perfect companion for many meals and snacks.

Some Notes About the Recipe

Espresso: Use high-quality espresso or strong brewed coffee for the best flavor. A double shot of espresso is ideal for a bolder taste.
Vanilla Syrup: Make your own vanilla syrup by combining equal parts sugar and water, heating until the sugar dissolves, and then adding vanilla extract. Store-bought vanilla syrup works well too.
Milk Options: Use your preferred type of milk. Whole milk gives a rich, creamy texture, while almond, soy, or oat milk are great dairy-free alternatives.
Ice: Fill the glass with plenty of ice to keep the latte chilled and refreshing. Crushed ice or ice cubes both work well.
Sweetness: Adjust the sweetness by varying the amount of vanilla syrup. For a lower sugar option, use a sugar-free vanilla syrup.
Extras: For a more indulgent drink, top with whipped cream and a drizzle of caramel or chocolate sauce. A pinch of ground cinnamon or nutmeg can add a warm spice note.