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Espresso Martini is a sophisticated cocktail that combines the rich, bold flavor of espresso with the smoothness of vodka and the sweetness of coffee liqueur.
This drink is perfect for coffee lovers looking for a spirited twist or as an invigorating finish to a meal. Serve it chilled in a martini glass, garnished with a few coffee beans for an elegant presentation.
It’s ideal for dinner parties or as a late-night pick-me-up. Pair it with dessert or enjoy it on its own to truly savor the complex flavors. Add a dash of vanilla syrup or cream for a softer, more rounded drink.
Enjoy shaking up this modern classic that’s sure to energize and impress your guests!
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Espresso Martini
A luxurious and indulgent cocktail that combines the bold flavors of espresso and vodka. Perfect for a sophisticated evening drink or a pick-me-up after dinner.
Equipment
- 1 cocktail shaker
- 1 strainer
- 1 cocktail glass
- 1 espresso machine
- 1 jigger or measuring cup
Ingredients
- 1 shot - 1.5 oz of vodka
- 1 shot - 1.5 oz of espresso
- 1 shot - 1.5 oz of coffee liqueur
- 3-4 ice cubes
- 3 coffee beans for garnish
Instructions
- Brew a shot of espresso and allow it to cool.
- Fill a cocktail shaker with ice cubes.
- Add the vodka, espresso, and coffee liqueur to the shaker.
- Shake vigorously for 30 seconds.
- Strain the mixture into a chilled cocktail glass.
- Use the back of a spoon to hold the foam and pour the espresso over the foam.
- Garnish with 3 coffee beans on top.
Notes
For a creamier texture, you can add a splash of heavy cream to the shaker.
For a stronger espresso flavor, you can use a double shot (2 oz) of espresso.
To make a non-alcoholic version, replace the vodka with cold brew coffee.
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Nutrition
Calories: 196kcal
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