Bourbon Peach Smash is a delightful cocktail that combines the sweetness of ripe peaches with the rich warmth of bourbon.
Start by making a peach simple syrup. Combine equal parts sugar and water in a saucepan with a few sliced peaches. Heat until the sugar dissolves and the peaches soften. Let it cool, then strain to remove the solids.
In a cocktail shaker, muddle a few fresh peach slices with a handful of fresh mint leaves. This releases the juices and aromas, creating a flavorful base.
Add ice to the shaker, then pour in the peach simple syrup, bourbon (about 2 ounces), and a splash of fresh lemon juice. Shake well until the mixture is chilled.
Fill a glass with ice and strain the mixture into the glass. Top with a splash of club soda for a bit of fizz.
Garnish with a peach slice and a sprig of mint for a lovely presentation.
This drink is perfect for summer evenings or as a tasty treat at a barbecue. Serve it in a rocks glass with plenty of ice. Pair it with smoky grilled meats or a hearty burger. Add a sprig of mint or a twist of lemon peel to enhance the flavors.
Enjoy mixing up this simple, flavorful cocktail!
Bourbon Peach Smash
Equipment
- 1 cocktail shaker
- 1 muddler or wooden spoon
- 1 rocks glass
Ingredients
- 2 ripe peaches
- 1/4 cup bourbon
- 3-4 fresh mint leaves
- 1 tbsp simple syrup
- 1/2 lime
- Club soda or sparkling water
- Ice cubes
- Optional: lime slice and fresh mint sprig for garnish
Instructions
- Cut one peach into small cubes and set aside. Slice the other peach into thin wedges for garnish.
- In a cocktail shaker, muddle the peach cubes and mint leaves together until well mashed.
- Squeeze in the juice of half a lime and add 1 tbsp of simple syrup.
- Fill the shaker with ice and add 1/4 cup of bourbon. Shake well.
- Fill a rocks glass with ice and strain the cocktail mixture into it.
- Top with club soda or sparkling water.
- Garnish with peach wedges, lime slice, and fresh mint sprig (optional).
- Enjoy your Bourbon Peach Smash!