Okay, so I have a confession. I’m low-key obsessed with the Original Applebee Lemonade. Seriously, whenever I’m there, that’s my go-to. But, like, going out all the time gets expensive, right? So, I did some digging (and a lot of taste-testing!) to crack the code and create the ultimate easy Original Applebee Lemonade recipe at home.
This recipe is a game-changer. It’s super quick to whip up – we’re talking, like, five minutes, max. Plus, you probably already have most of the stuff in your kitchen. Forget those overly sweet, artificial lemonades. This version tastes just like the real deal, maybe even better! It’s the perfect balance of sweet and tart. Whether you’re chilling by the pool or just need a refreshing pick-me-up, this how to make the best Original Applebee Lemonade will be your new best friend.
Serving and Pairing Suggestions
This lemonade is seriously versatile. Obviously, it’s amazing on its own, ice-cold on a hot day. But if you want to take things up a notch, try these:
- Serve it in a mason jar with a cute straw and a lemon wedge for that authentic Applebee’s vibe.
- Add a splash of vodka or rum for a grown-up twist.
- Pair it with something savory like Grilled Tex-Mex Beer-Can Chicken for the perfect summer meal.
- It is also amazing with some Lazy Sheet Pan Nachos when you want something savory!
Tips and Notes
- Sweetness Level: Adjust the sugar to your liking. Start with less and add more until it’s perfect for you.
- Lemon Power: Freshly squeezed lemon juice is a must! Don’t even think about using the bottled stuff.
- Mix it Up: Get wild and add some berries, cucumber, or mint for a fun flavor.
- Make Ahead: You can totally make a big batch of this and keep it in the fridge for a few days. Just give it a good stir before serving.
Now you can enjoy your copycat Original Applebee Lemonade whenever you want, without even leaving the house! What are you waiting for? Go give it a try, and tell me what you think!
Original Applebee Lemonade
Equipment
- 1 Quart container
- 1 Tall glasses
- 1 Blender (for fruit puree)
Ingredients
- 1 quart water
- 1 cup sugar
- 1 cup FRESH lemon juice
- Sparkling Water - to fill the glass
Instructions
- In a quart container, mix together the water, sugar, and fresh lemon juice until the sugar has dissolved.
- Fill a tall glass 2/3 to 3/4 full with the lemon mixture.
- Top the glass with sparkling water.
- If desired, add pureed fruit with a little superfine sugar before adding the lemon mixture for an exciting flavor variation.